AGROinLOG project partner CERTH presents the Integrated Biomass Logistics Centre (IBLC) at the conference organized for the celebration of the Greek Bioenergy Day!
In the framework of the celebration of the Greek Bioenergy Day, Mr. Michalis-Alexandros Kougioumtzis (CERTH) presented “The AGROinLOG project and the Integrated Biomass Logistics Centers for the Agro-industries”.
AGROinLOG I General Assembly and II Steering Committee meeting in Rome
The AGROinLOG partners, met recently for the I General Assembly and II Steering Committee meeting. The event was hosted by the project partner Consiglio per la Ricerca in Agricoltura e […]
Great success of the straw and chaff harvesting demo day in Sweden
31/08/2017. (Uppsala Sweden)
Demo Day: Harvesting straw and chaff
A demo day was held on the 31st of August to demonstrate the combined harvest of straw and chaff. The demonstration was held […]
Join the Demo-day of Maize Cob harvesting! (26th September)
30/08/2017. Marene (Cuneo, Italy)
The AGROinLOG partner CREA, with the support of RACCA and the collaboration of CIRCE, have organized a demo-day to demonstrate the performance of RACCA machinery and […]
Join the Demo-day of Fiber sorghum harvesting! (14th September)
16/08/2017. Sorbara (Italy)
The AGROinLOG partner CREA, with the support of COPROB and the collaboration of CIRCE, have organized a demo-day to demonstrate the performance of Cressoni and Nobili machineries and […]
AGROinLOG at one of the largest agricultural fairs of northern Europe
28/06/2017. Borgeby Fältdagar (Sweden)
RISE informed about AGROinLOG in their exhibition stand at Borgeby Fältdagar on the 28th-29th of June. […]
Join the Demo-day of wheat straw and chaff harvesting!
06/07/2017. La Rochelle (France)
The AGROinLOG partner CREA, with the support of Thierart and the collaboration of Service Coop de France (SCDF) and CIRCE, […]
AGROinLOG I Steering Committee meeting in Wageningen (The Netherlands)
31/05/17. Wageningen
The AGROinLOG partners, met recently for the I Steering Committee meeting. The event was hosted by the project partner Stichting Wageningen Research(WFBR) at the Wageningen Food & […]